Agricultural Biotechnology
Agriculture focusses on Agricultural Biotechnology is that the combination of scientific tools and techniques including gene-splicing , molecular markers, molecular diagnostics, vaccines, and tissue culture to switch agricultural productivity, quality, diversity and species protection. Agricultural Biotechnology is developed to cope up with current challenges which are usually can't be solved by traditional practices. Agricultural Biotechnology also assist in climate adaptation, stress management, and disease management. Biotechnology has introduced modern technologies to affect the worldwide food crisis. This conference provides a chance to researchers and scientist to explore the advanced and latest research developments within the field of Agricultural Biotechnology.
- Improve plants or animals
- Develop microorganisms for specific agricultural uses
- Alter living organisms
- Parts of organisms
- Agricultural productivity,
- Agricultural Biotechnology
- worldwide food crisis
- Agri Bio
Related Conference of Agricultural Biotechnology
August 25-26, 2025
17th International Conference on Food Technology and Processing
Singapore City, Singapore
October 22-23, 2025
10th International Conference on Oceanography and Marine Biology
Amsterdam, Netherlands
October 23-24, 2025
4th International Conference on Agroecology and Organic farming
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November 24-25, 2025
7th World Congress on Advances in Food Science, Processing and Technology
Barcelona, Spain
June 01-02, 2026
9th International Conference on Nutrition, Food Science and Technology
Zurich, Switzerland
Agricultural Biotechnology Conference Speakers
Recommended Sessions
- Agricultural Biotechnology
- Agricultural Production Systems & Agribusiness
- Agriculture and Environment
- Agriculture and Food Science Education
- Agriculture Engineering
- Agroforestry & Landscaping
- Agronomy and Crop Science
- Aquaculture
- Fertilizer and Pesticide
- Food Nanotechnology
- Food & Nutrients
- Food Engineering
- Food Marketing
- Food Science & Chemistry
- Food Science & Technology
- Food-related Chronic Diseases
- Greenhouse & Horticulture
- Medicinal Food
- Plant Science
- Robotics in Food Science and Agriculture
- Soil Science
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